Beef Mantu Recipe. Homemade pastry shell stuffed with ground beef, cooked with ginger, garlic paste, cilantro, turmeric & coriander, sprinkled with dried mint & served alongside of microgreens with. However, i share some tips below on how.
In pot,add oil,beef mince and mix well until water dries. Unfortunately, this dish takes some time and making it is reserved for special occasions. However, i share some tips below on how.
Beef Mantu recipe from the A Taste of Central Asia Family Cookbook
Unfortunately, this dish takes some time and making it is reserved for special occasions. In a bowl mix all the sauce ingredients. For the lentil topping heat oil add fried onion, ginger garlic, turmeric powder, tomato paste, red chili powder, salt and split bengal gram. In pot,add oil,beef mince and mix well until water dries.
